Craving something new? Indulge in Thai cuisine as never before by treating your tastebuds to delectable, authentic dishes, and discover your new favorites while visiting the Land of Smiles.

Thai dishes will take your tastebuds on a culinary journey, exploring the five flavors that comprise all dishes, from sweet, sour, spicy to salty and bitter. Meals also tend to feature Thai herbs, adding to your overall health.  From the traditional (and spicy) “fan-favorites” such as papaya salad and southern Thai curries to street food staples such as pad Thai, there is always a perfect fusion of all the flavors that make these Thai dishes unparalleled.

Another benefit you will love about Thai cuisine is the added health benefits the ingredients provide.  Several Thai dishes, such as Tom Yum Soup, hot and spicy soup are currently under scientific study for their incredible health benefits. It’s already known that many of the fresh herbs and spices used in Thai cooking—such as turmeric, galangal, coriander, lemongrass, and fresh chilies —have immune-boosting and disease-fighting power.

When you’re ready to begin planning your culinary trip to Thailand, explore our curated travel offers, which are provided by Goway Travel, ranging from Thai food tours to gastronomy experiences designed for the ultimate foodie traveler.